Kids in the Kitchen - Crackin' Creations

 In this hands-on kid’s class, you will learn essential egg cooking techniques as we whip up a mouthwatering traditional American breakfast with eggs your way, bacon and hashbrowns. But that is not all! 

As part of our 'egg-sperimentation' demonstration kitchen, you'll have the opportunity to test scramble eggs three different ways—just egg, eggs with water, and eggs with milk—as we whip up egg muffins. While cooking your breakfast, we will learn the art of cooking eggs in a pan, learning to prepare them how you like whether it’s over easy, over medium, scrambled, or sunny side up, and even mastering the technique of flipping eggs like a pro chef! 

Menu – Eggs your way, bacon and hashbrown breakfast, and egg muffins.

What you will learn

 ·       Egg Cooking Techniques: Gain essential skills in cooking eggs through hands-on experience.

·       Preparing Hashbrowns: How to shred potatoes and cook them to golden perfection, understanding the importance of seasoning and cooking times.

Takeaways

 ·       Culinary Confidence: Develop confidence in cooking eggs through experimentation and practice.

·       Egg-Sperimentation: Understand the subtle differences in texture and flavor when cooking eggs using various methods.

·       Professional Egg Cooking Skills: Learn pro-level egg cooking skills such as flipping eggs with finesse like a chef. 

Cost - $ 50 Per Child

Cancellation Policy

All cancellations require a 3-day notice from the time of scheduled class for a full refund. Classes cancelled less than 3 days will be given a class or in-store credit. If you cancel less than 24 hours before your scheduled class time, each participant will only receive 50% refund as a class or in-store credit. (You must contact us by email or phone as we cannot guarantee a response via social media, Google, text, etc.)